Crescent rolls, cinnamon, sugar, and butter...put it all together and it makes for a delicious quick breakfast or a sweet treat. Found this recipe on Pinterest, so I figured what could go wrong, it seems easy enough. :)
Cinnamon Crescent Rolls
- 1 can of crescent rolls
- cinnamon and sugar mixed together (we like ours cinnamon-y so we used more cinnamon, mix it to whatever ratio makes you happy. :)
- butter (spray or in the container)
Roll out crescent rolls, spray or spread on butter to each triangle, sprinkle cinnamon & sugar mixture over crescent rolls. Roll crescent rolls from bottom of the roll to the tip. Bake according to package instructions on crescent rolls. Serve warm. Yum.
I didn't take a photo of mine because the crescent rolls I bought for some reason were cut all crazy and i had to "piece" them together. So they looked incredible sad, but it definitely didn't diminish from the taste. They were still delicious. Ava gave them two thumbs up while eating them with a huge smile on her face. I asked if I should ever make them again and she said definitely. So it gets a 7 year old's nod of approval. The next time I make them hopefully I won't have to piece together the rolls and I'll be able to get a picture of them.